Restaurantes
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Bun Noodle Bowls
Served with julienned cucumber, lettuce, bean sprouts, pickled daikon and carrots, peanuts, and choice of meat or vegetarian. Add optional crispy fried cha gio roll or grilled shrimp.
$16.97
Pho Bo
Rare eye-of-round and brisket with rice noodles in beef broth. Finished with Chinese celery, cilantro, scallions, red onions. Garnishes of bean sprouts, lime, jalapeños, thai basil, hoisin and sriracha upon request.
$16.26
Duck Confit
Duck leg confit served with parsnips purée, Brussels sprouts, shallots and balsamic gastric sauce
$36.32
Deviled Eggs
Classic Hard boiled eggs topped with a chorizo mayonnaise, served with home made potato chips
$12.00
13. Tái, Gầu
Customers' Favorite: Thin slices of rare steak, well-done brisket. Recommended with Rice Noodle. Consuming raw or undercooked food may increase your risk of foodborne illnesses.
$18.49
Keto Korean Ground Beef Bowl
Cauliflower rice, spicy ground beef cooked with low-carb soy sauce and sesame oil, served with fried egg, sesame seeds, green onions, cucumber slices, lemon wedge, and kimchi. Gluten-free. Dairy-free.
$25.23
Keto Bun Burger
Homemade low-carb keto burger bun with fresh grilled seasoned beef patty, lettuce, cheddar, caramelized onion & grilled mushroom. Served with fried cauliflower and keto chipotle aioli. Gluten-free.
$24.78
Vermicelli Bowl / Bún Thịt Nướng
Choice of protein, cucumbers, carrots & daikon pickles, lettuce, oil scallion, fried shallot, crushed peanut served with fish sauce or peanut sauce.
$17.90
Grilled Pork / Bánh Mì Heo Nướng
Grilled honey lemongrass pork, house-made pate, egg butter, cucumbers, jalapeños, carrots & daikon pickles and cilantro.
$13.75
