Restaurantes
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Mezzemaniche Boscaiola
homemade short rigatoni pasta with our rich boscaiola sauce: tasty Italian sausage, wild mushrooms and green English peas in a sauce of your choice.
$24.54
Fettuccine Alfredo
Homemade fettucine pasta with our signature Alfredo sauce topped with parmigiana Reggiano. (Vegetarian)
$22.33
Chicken Parm & Fettucine
Crispy breaded chicken topped with marinara and melted mozzarella, served with fettuccine tossed in house marinara
$22.52
Flank Steak Press
Grilled flank steak with Calabrian chimichurri, roasted red peppers, and melted mozzarella on housemade focaccia. Served with fries or side salad. Upgrade any side +$3
$19.61
Chicken Fettuccine Alfredo
Grilled chicken, hearty mushrooms and fresh garlic, served in a creamy white sauce over fresh fettuccine pasta and topped with freshly grated Parmesan cheese with a side of French bread.
$16.99
Spicy Rigatoni
A classic italian-american pasta preparation with tomato, cream, vodka, and calabrian chili flakes. the intense flavor of the vodka complements the acidity of the tomatoes. the richness of the heavy cream brings everything together. the spicy kick from the chilis brings a little excitement to the dish.
$32.37
Chicken Alfredo
Tender, subtly spiced chicken enveloped in a rich creamy Alfredo sauce, complemented by sautéed fresh mushrooms, spinach, and basil. A comforting classic with a gentle spicy kick, sure to satisfy with every bite.
$16.24
Spicy Tomato-Cream Alfredo
We’ve added a velvety spicy tomato sauce to the classic creamy Alfredo. Mushrooms, spinach, and basil are cooked right into the dish. Your choice of veggie, chicken or shrimp. It’s the perfect choice for those who love a bit of heat.
$17.12
