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5. Spareribs, Preserved Chinese Sausage, Pork & Duck 排骨腊味煲仔饭
Enjoy a hearty combination of tender spareribs, flavorful preserved Chinese sausage, succulent pork, and savory duck, all cooked to perfection in a clay pot.
$24.71
2. House Special Combination (Eel, Chicken and Preserved Meeo) 台山招牌煲仔饭
Indulge in a delightful combination of eel, chicken, and preserved meat, cooked to perfection in a clay pot and served with aromatic rice.
$23.97
Kimchi Fried Rice / 김치볶음밥
Kimchi fried rice with choice of beef or spam and fried egg. Add cheese for an additional cost.
$20.49
小锅 smal lunch only
Small pot for lunch 11:00 to 2:30、
Comes with potato, cauliflower, celery, and soybean sprout. Choose favorite pot, flavor, spice level
$24.33
F1. 港式鮮蝦雲吞麵 Hong Kong Style Wuntun Noodle Soup
Delicate shrimp and thin noodles in a light broth. The wuntun contains pork and shrimp. The broth is made by dried sole fish, pork and dried shrimp.
$15.31
Ginger Chicken Jook
Shredded chicken rice porridge, ginger chicken broth, white onions, fresh ginger, cilantro, white pepper and sesame oil
$18.37
12.Bibim Naengmyeon (Spicy noodles with beef)
Spicy cold noodles with beef.
Comes with complimentary side dishes
$20.73
31. Sundubu Jjigae (Soft Tofu stew) Beef
Soft tofu stew with beef.
Served with "banchan" side dishes and rice.
$19.10
Your Choice of Two Roasted Meats with Rice/ 招牌自選雙拼飯
Soy sauce chicken, chor sau, roasted duck, roasted pork belly, salt-baked chicken.
$21.19
Golden Char Siu / 黑金叉燒
Slices of caramelized pork with a glossy glaze, accompanied by seasoned soybeans.
$24.94
