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Tea Leaf Salad
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.
(Gluten Free, Upon Request: Vegan)
$21.88
Platha & Dip
Handmade buttery multi-layered bread. Served with a side of coconut chicken or vegetarian curry sauce.
$19.15
Sesame Chicken
Slices of chicken breast lightly fried in a sweet and tangy sauce topped with sesame seeds. This item comes in Regular size and can be increased to a Large size for an additional $9.
Regular size can be shared with 1-2 people.
Large size can be shared with 2-3 people.
$24.44
Eggplant With Garlic Sauce
Japanese eggplant with garlic, chili sauce and scallions.
This item comes in Regular size and can be increased to a Large size for an additional $6.50.
Regular size can be shared with 1-2 people.
Large size can be shared with 2-3 people.
$19.25
Tea Leaf Salad
Not available without peanut oil. Served with textures from fried garlic, peanuts, sunflower seeds, roasted sesame, lemons, tomatoes, fresh greens, dried shrimp or vegetarian. it's a party in your mouth.
This item comes in Regular size and can be increased to a Large size for an additional $8.
Regular size can be shared with 1-2 people.
Large size can be shared with 2-3 people.
$22.27
Tea Leaf Salad
Traditional salad in Burmese meals! Roasted peanuts, fried garlic, fava beans, sesame seeds, sunflower seeds, tomatoes, jalapenos, fish sauce & romaine lettuce tossed with imported Burmese tea leaf dressing. (Vegetarian upon request)
$17.53
Burmese Garlic Noodle Chicken
Flat egg noodles tossed with garlic oil, soy sauce and crispy garlic, top with green onion. Served with Grilled Chicken on top.
$18.27
Sp4. Lemongrass Deluxe
Spicy. Golden era's most popular dish of spicy gourmet lemongrass soy chicken. Served with steamed broccoli.
$18.57
2. Spring Rolls (8) Non-Fried
Traditional fried egg-less rolls filled with vegetables and tofu.
$11.34
Brown Sugar Pearl Latte (Fixed Ice or Hot)
Yifang Recommendation, Limited Daily Supply, Most Popular Beverage, Caffeine Free. This tea takes 2 hours of preparation. Craftfully blending the flavorful and generous amount of brown sugar pearls with clover organic milk Recommendation: Lite Sweetness, Fixed Ice
$7.21
Coconut Rice
Jasmine and Basmati rice cooked in coconut milk and topped with fried onions and garlic, the perfect balance of sweet and savory.
$5.42
Chicken Salad
Freebird All-Natural Chicken with "Granch" dressing, fennel, navel orange, pickled red onion, pea shoots, and mizithra cheese over kale and romaine lettuce.
$17.39
Chicken Sandwich
Freebird All-Natural Chicken with “Granch” dressing, fennel, navel orange, pickled red onion, pea shoots, and mizithra cheese wrapped in warm, fluffy pita.
$16.31
Appetizer Combo Catering (V)
Serves 10. Sauteed Eggplant, Mediterranean Salsa, Baba Ghanoush, Tzatziki, Dolma, Feta and Olives. Served with pita bread. Vegetarian.
$105.00
Falafel
Individual or Tray Packaging. 12 Pieces Crispy chickpea fritters seasoned with herbs and spices, served on a bed of shredded lettuce.
$25.00
