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Laphet Thoke (Tea Leaf Salad)
Traditional hand-picked tea leaf dressing with crunchy mix. The salad features earthy, nutty, and crunchy flavors. (Vegan and Gluten-free. Contains peanuts)
$21.19
Sesame Chicken
Slices of chicken breast lightly fried in a sweet and tangy sauce topped with sesame seeds. This item comes in Regular size and can be increased to a Large size for an additional $9.
Regular size can be shared with 1-2 people.
Large size can be shared with 2-3 people.
$24.55
Tea Leaf Salad
Not available without peanut oil. Served with textures from fried garlic, peanuts, sunflower seeds, roasted sesame, lemons, tomatoes, fresh greens, dried shrimp or vegetarian. it's a party in your mouth.
This item comes in Regular size and can be increased to a Large size for an additional $8.
Regular size can be shared with 1-2 people.
Large size can be shared with 2-3 people.
$22.27
Ginger Wellness Shot (2oz)
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.
(Gluten Free, Upon Request: Vegan)
$5.09
Tea Leaf Salad
In collaboration with Alameda Island Brewing, our Burma Ale is a Gruit Ale infused with chamomile, ginger, lemongrass, and orange peel. This beer has been specially designed to highlight an old style of brewing, where hops are not included in the brewing process. Instead, the ale is imparted with tea and floral
components that create a refreshing and delicate concoction layered on a juicy yeast strain! A slight bitterness is lent to the ale through carbonic acid, giving it a balanced flavor. A perfect beer to pair with dinner or a light lunch! 16 fl oz.
$21.95
Brown Sugar Pearl Latte (Fixed Ice or Hot)
Yifang Recommendation, Limited Daily Supply, Most Popular Beverage, Caffeine Free. This tea takes 2 hours of preparation. Craftfully blending the flavorful and generous amount of brown sugar pearls with clover organic milk Recommendation: Lite Sweetness, Fixed Ice
$7.21
Bun Noodle Bowls
Served with julienned cucumber, lettuce, bean sprouts, pickled daikon and carrots, peanuts, and choice of meat or vegetarian. Add optional crispy fried cha gio roll or grilled shrimp.
$17.12
Pho Bo
Rare eye-of-round and brisket with rice noodles in beef broth. Finished with Chinese celery, cilantro, scallions, red onions. Garnishes of bean sprouts, lime, jalapeños, thai basil, hoisin and sriracha upon request.
$16.40
Chicken Salad
Freebird All-Natural Chicken with "Granch" dressing, fennel, navel orange, pickled red onion, pea shoots, and mizithra cheese over kale and romaine lettuce.
$17.40
Chicken Sandwich
Freebird All-Natural Chicken with “Granch” dressing, fennel, navel orange, pickled red onion, pea shoots, and mizithra cheese wrapped in warm, fluffy pita.
$16.31
Chicken Alfredo
Tender, subtly spiced chicken enveloped in a rich creamy Alfredo sauce, complemented by sautéed fresh mushrooms, spinach, and basil. A comforting classic with a gentle spicy kick, sure to satisfy with every bite.
$16.29
Shrimp Spicy Tomato-Cream Alfredo
We’ve added a velvety spicy tomato sauce to the classic creamy Alfredo. Mushrooms, spinach, and basil are cooked right into the dish. It’s the perfect choice for those who love a bit of heat.
$17.14
