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Strawberry shortcake slice
Vanilla sponge cake with fresh strawberries and whipped cream filling and icing.
$7.73
Princess slice
Vanilla sponge soaked in a triple sec with a layer of raspberry jam, vanilla custard, and whipped cream draped with green marzipan.
$7.76

Chicken soup
Chicken ,soup with vegetables and noodles served with radish, cilantro,and home made tortillas.
$23.82

Pollo Con Papas
slow cooking Chicken, with onions, bell peppers, tomatoes,garlic ,potatoes served with refried beans and rice with home made tortillas.
$25.38
Chocolate Chip Cookies (Half Dozen)
Half dozen. These delicious chocolate chip cookies are made with 72% coucher du Soleil Guittardchocolate and are topped with Fleur de sel.
$21.29

Key Lime Pie Slice
Our classic Key Lime Pie. We make our Key Lime Pies with the juice and zest of fresh organic limes, organic Clover eggs, and organic sweetened condensed milk, baked into a graham cracker shell. (This pie is naturally gluten-free! We bake our own graham crackers from rice flour and use them to make the crust). Key Lime Pies are topped with Straus cream, whipped with vanilla extract we've made ourselves.
$9.01
Bourbon Pecan Pie Slice
Toasted organic pecans, browned organic butter, brown sugar (we are a corn syrup free bakery!), eggs, and a healthy splash of bourbon make this pie a special treat.
$9.06
Classic Apple Pie
For this all-American favorite we use organic Pippin apples from the Smit Ranch in Linden, organic sweet cream butter, freshly squeezed lemon juice and our own mix of spices to create the perfect apple pie. The lattice top is rolled, woven and fluted by hand - we think you'll agree that the result is a flaky, delicious masterpiece!
$52.03

Double Pistachio
Layers of flaky phyllo dough filled with a rich blend of finely ground pistachios, offering twice the flavor in every bite.
$4.42

Lahmacun
Two thin, crispy flatbreads topped with a flavorful blend of minced meat, tomatoes, peppers, and fresh herbs. Served with parsley and onions
$18.41

Single-Origin Truffle Collection, V7 by Dandelion Chocolate
Featuring five of our most chocolatey, nutty, buttery, and fruity cocoa origins, these truffles allow you to experience the full spectrum of flavors that may be found in our chocolate. The addition of only a few carefully chosen ingredients enhances the characteristic flavor notes of each origin; while the simple cube shape, pure ganache, and thin shell keep the focus on the chocolate itself.
These elegant chocolates are accompanied by an illustrated tasting guide offering notes on the cocoa o
$66.86

NeoCocoa Wildflower Honeycomb
Classic honeycomb is made by trapping thousands of tiny, fluffy bubbles in cooling caramelized sugar, giving the finished candy its airy crunch. The crisp centers of NeoCocoa’s Wildflower Honeycomb, infused with floral notes from Sola Bee Farm’s Sacramento Valley wildflower honey, offer a delicate complexity that is otherworldly. Enrobed in our fudgy 70% Camino Verde, Ecuador chocolate, the sweet honey toffee has a light, rigid, sponge-like structure, and melts like a dream on the tongue.
Ne
$28.47

Hot Chocolate Mix Vial
our classic hot chocolate mix is a great entry point to the taste of craft chocolate in a cup
$20.13

Deux Cranes City of Light Collection
When Deux Cranes founder Michiko Marron-Kibbey moved to Paris in the fall of 2017, food served as her guide to the city. Strolling through the farmers’ market next to her 15th arrondissement home, she witnessed first-hand producers’ pride in their offerings; an emotion she felt was shared in the Japanese food culture of her youth. Attention to detail and passion for culinary excellence continue to guide her approach to confectionery, as epitomized in the name Deux Cranes: a harmony of Frenc
$75.47

Arroz Caldo - Individual
Flavorful chicken and rice congee with shiitake mushrooms, egg slices, green onions and fried garlic
$9.13
Chicken Empanada - Individual
Savory dough generously filled with delectable chicken. Best seller!
$4.20














































