5D Steakhouse (Yorktown)

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Served with our signature dipping sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Our beef burgers are made fresh in-house daily, served with Homestyle French fries and put together just the way you like it! Substitute onion rings or sweet potato fries for an additional charge. Add Hickory smoked bacon, sliced jalapenos, grilled onions, sauteed mushrooms for an additional charge. Add American, baby Swiss, pepper jack for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

All tacos served with a side of wild herb rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Load your bowl up with Hickory smoked bacon or jalapeños for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

All of our steaks are USDA choice, hand cut, always fresh and never frozen, topped with whipped butter and served with your choice of any 2 signature sides! Add surf-n-turf additions (30 jumbo shrimp, (3) coconut shrimp for an additional charge. Add tasty toppers sauteed mushrooms, grilled onions, grilled jalapenos, homemade queso, whiskey pecan glaze, crab hollandaise for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

All dockside favorites are served on a bed of wild herb rice and served with your choice of any 2 signature sides! Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

All classic favorites are served with your choice of any 2 signature sides! Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.