The absolute worst chinese I have ever had. Stewed duck with mushroom tasted like nothing with thick, gluey sauce all over, duck was rubbery also. Char kway teow was not char kway teow, it was mushy-extremely-overcooked noodles smothered in singapore noodle seasoning with a sprinkling of random vegs and meats. Noodles were so overcooked that it all stuck together like a rice cake. Took them ages too to prepare those 2 items, over an hour on a weekday. Hubby and I ate very little just to cover our hunger and chucked the rest out, which is something we seldom do - we absolutely hate throwing out food but this was just borderline inedible.
