Sun Sui Wah Seafood Restaurant is now in Vancouver and Richmond, bringing to the public its world famous roasted squab, seafood, dim sum and Cantonese cuisine to satisfy the palate of gourmets.
I haven't been to this restaurant for a few years but I was pleasantly surprised by the quality: all good - chicken feet, steamed bbq pork bun, bean curd roll with abalone (so juicy), and my favourite fried sesame balls w/ sesame paste (aka sinful sesame balls).
F
Francis L
2 contributions
Didn't like
• 6/22/23
• DoorDash order
I initially ordered 鹽焗雞(半） / Baked salty chicken （half) was out of stock and was replaced with 豉椒雞球 / Sautéed chicken fillet w/ green pepper & black bean sauce by the merchant without my consent. The two dishes are completely different and the substituted dish was lousy and far below the merchant’s standard. Will think twice to place order with this merchant again.
