1936 Bar and Grill is one of the area's most unique dining experiences, overlooking Fishing Creek and the spectacular Chesapeake Bay. Stretched out over two levels with ample outdoor seating, it featu…
Delicious! burger and wings were cooked well and tasty! Not a fan of kettle chips as side for the burger.
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Ashley N
Emerging Expert • 6 contributions
Didn't like
• 3/17/26
• DoorDash review
Cheese and Charcuterie was very disappointing for $25. There were 3 small, less than a bite size, pieces of "jam". The 6 grapes were wilted and soft. The "pickled vegetables" were a small cup of pickled onions, and a small cup of olives. The "nuts" were a pinch of tiny candied pecans - I think? There were 4 apricots - I think? Decent "portion" of two meats: pepperoni and salami. Will never spend that much money again at this place. All other food that we got was basic.
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Molly S
1 contributions
Didn't like
• 5/12/24
• DoorDash order
I ordered the Delmonico cooked medium with two sides. My mashed potatoes and green beans were great. The steak on the other hand was so chewy ALL the way through. I about choked all the way through it, but I wasn't throwing my $35.00 down the drain. Also they give very little mashed potatoes.
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Allison H
8 contributions
Didn't like
• 12/11/24
• DoorDash order
The food is good, but for the cost I cant recommend it. $38 for the CHESAPEAKE MAC & CHEESE is crazy it had like four shrimp and that's about it. Otherwise it's just general mac and cheese.
Same for the $14 CHICKEN POPPER EGG ROLL, truly wild pricing for what you get.
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LaKeta B
3 contributions
Loved
• 9/9/25
• DoorDash order
Normally I get the smash burger from here because it's my favorite burger EVER, but this time I wanted a steak. My husband got the Filet Mignon with the mushrooms, broccolini, and red wine sauce (that's the pic of the full steak). I got the Filet Mignon with the onion sauce, mashed potatoes, and roasted carrots (that's the barely there pic). I didn't even sit down to eat. I stood up, enjoying every bite and wanting to order it again!! It was amazing. I did add some seasoning to my steak only because I like an herby steak, but my God...this was GREAT (insert Tony the Tiger voice).