Fiorella
4.7(3k+)•
DashPass•
Pizzeria•
Store Info
DashPass
4.7(3k+)•
$$•Pizzeria
If you’re in the mood for a big bowl of cacio e pepe and a glass of Sangiovese or a Margherita pizza and a cold lager, you’re in the mood for Fiorella. Owners Boris Nemchenok and Brandon Gillis have b…
Full Menu
11:00 am - 2:30 pm; 4:30 pm - 10:00 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
NYC Style Pepperoni Pie
2 for $28.00$56.00
Buy 1, get 1 free
Margherita Pie
2 for $23.00$46.00
Buy 1, get 1 free
Rigatoncini Al Bolognese Classico
$30.00
•91% (103)
Radiatore Alla Vodka Diavolo
$26.00
•98% (58)
Chitarra Alla Cacio e Pepe
$25.00
•91% (37)
Salsiccia Pie
$28.00
•88% (27)
Reviews3k+ ratings • 70+ public reviews
4.7
of 5 stars
M
Mo B
Emerging Expert • 19 contributionsLoved
• 4/10/25The freaking best. Highly recommend the Arancini, Rigatoncini Al Bolognese Classico, and budino. They're the best I've tried in SF. The pizza, cacio e pepe, and Nonna's Meatballs are also delicious. If you dine in-person they have amazing cocktails, great service, and fun vibes.
L
Lucia M
Emerging Expert • 12 contributionsLoved
• 7/24/26My new go-to is the Polenta. It used to be my Go-To until San Francisco restaurants made Polenta and Risotto obsolete. Drives me crazy. (Now Arancini & Brussels Sprouts are de rigeur). Anyway, Fiorella's Polenta is magnificent. The first time I had it, it was brimming with Hen in the Woods mushrooms and was crowned by a perfectly-fried egg. The cheese grated atop the whole dish was just right -- tasted like Romano. I've tried to order this several times since the last time I ordered it, and finally realized it's only served at lunch. So I'm about to reorder -- I've been craving it for weeks. If you like Polenta, you've GOT to try this.
Z
Zach K
4 contributionsLoved
• 7/2/22One of my favorite restaurants in the Sunset, I eat here at least once a week. The pizzas are excellent with both traditional and more adventurous options, all on exquisite crusts. The pastas are delicious, and the salads are small, but they're always changing with the seasons and never cease to surprise me with flavor. It's also worth dropping by in-person for some of the best cocktails in the Sunset.
A
Austin S
4 contributionsLiked
• 6/6/25Fiorella's pizza is always great! The Spaghetti al Limone e Bottarga has "Local Dungeness Crab" as a main listed ingredient, but the crab was definitely not in the room with us. It's $25 for crab-flavored spaghetti. Wouldnt recomment
S
Sarah W
3 contributionsDidn't like
• 1/14/22Crab alla diavola - disappointing, it's crab season, but the crab tasted like it came from a can. Small portion for the $$. Pizza ok but also small for the $$.
Most Ordered
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