Underdog BBQ was founded by a billionaire and a group of local underdog entrepreneurs who wanted to do more than offer delicious BBQ and locally-crafted beer. They wanted to build a brand and tell the…
First time ever ordering Underdog & I have no complaints. Backyard BBQ Brisket Platter was a good deal for the money. The beans were amazing & I'd order just them by themselves. I saw some other reviews saying it might be dry & it wasn't at all. Soups - Soup/Chili (Cup) Potato soup was a little thicker than I thought it'd be but tasted freshly made & everything was packaged well too.
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Nicole J
Local Expert • 39 contributions
Loved
• 7/21/25
• DoorDash order
Pit Boss Chopped SaladBrisket Elote Corn Salad were both huge portions & super tasty! I do recommend having an extra dressing or ranch instead of the cilantro dressing because it's kind of mild.Peanut Butter Pie is always awesome
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Richard R
5 contributions
Loved
• 5/7/25
• DoorDash order
Absolutely delicious! The fish breading was perfectly seasoned and incredibly crunchy—every bite had that satisfying crisp without being too heavy. The fish itself was light, tender, and flaky, with beautiful white layers that just melted in your mouth. Pure fried fish heaven! And let’s talk about those fries—fresh cut, hand made, and cooked just right. Golden on the outside, soft inside, and full of flavor. An all-around amazing meal that hit the spot! 😋🤤
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Katelyn W
3 contributions
Loved
• 5/23/24
• DoorDash order
Meat overflowing. You get your bang for buck. The sauce is tangy. You can also taste the smokiness of meat. Would definitely recommend and/or buy again!
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Elizabeth M
Local Expert • 63 contributions
Loved
• 5/25/25
• DoorDash order
Common word on the street is that their meat is really dry. So glad I tried them anyway! I steered clear of the smoked meats, just in case. Got the Pit Master Smasher W/ Fries and it was fire! So glad the sauce came on the side because you don't even need it. Just beautifully seasoned. Thick, beefy patty with a lovely texture. Not overmixed, overcooked or greasy. The whiskey onions were phenomenal. The fries were pretty limp, but that was likely just from steaming on the drive over. They are skin-on and have great potato flavor, not over-salted.
