

Cancun Mexican Grill South Lyon
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Lunch Specials
Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please be careful of any small bones left behind in shredded chicken. It was originally cooked on the bone.
SALSAS
Salas cups zizes
CHIPS
Bags of chips zizes
Hearty Appetizer
Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salads
Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nachos
Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Terrific Tacos
Veggie Plates
Especialidades
Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Steaks
Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chimichangas
Please be careful of any small bones left behind in shredded chicken. It was originally cooked on the bone. Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burritos
Please be careful of any small bones left behind in shredded chicken. It was originally cooked on the bone. Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seafood
*Health advisory: Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken
*Health advisory: Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas
Note: Please be careful of any small bones left behind in the shredded chicken. It was originally cooked on the bone. *Health advisory: Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fajita Time!
Our special recipe fajitas are sizzled up with bell pepper, onions and tomatoes served with Mexican rice, refried beans, lettuce, guacamole, sour cream, pico de gallo and choice of flour or corn tortillas. *Health advisory: Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Desserts
*Health advisory: Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kids Menu
For our guests 12 years and younger. *Health advisory: Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Side Orders
*Health advisory: Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Á La Carte
*Health advisory: Inform us about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.