In the summer of 2006, Marco Palmieri and his son Chase Palmieri established Risibisi in downtown Petaluma. Marco, a native of the Adriatic Sea city of Trieste, was keen to bring a contemporary, authe…
Absolutely fantastic! Top-notch chef; delicious carbonara! The olive and tomato focaccia is out of this world!!! Thank you!!! Try the Meatballs, always fantastic!
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Rachel G
8 contributions
Didn't like
• 12/1/25
• DoorDash order
Gave me the wrong bruschetta. The House Made Pappardelle alla Bolognese was wildly bland with overcooked noodles that just fell apart. The House-Made Tiramisu tasted like one you'd buy from Safeway. The Spaghettii alla Puttanesca had zero spice or flavor to it. I hadn't had Risibisi in probably about 6 years and will maybe try again in another 6.
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Jennifer P
4 contributions
Didn't like
• 10/2/25
• DoorDash review
I had eaten at Risibisi about a year ago and ordered the butternut squash ravioli -it was the best version I had ever tasted. Brown butter, fried sage, and a beautiful bed of chard. I realize that orders to go will be slightly different than the restaurant, but I got something totally different. No chard, only ravioli in some kind of cheesy white sauce that I cannot identify, but certainly not browned butter. What a disappointment for the price.
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Bridget G
1 contributions
Didn't like
• 5/5/26
• DoorDash order
Disappointed in the portion for soup that cost $15.00 should have been more for the price or charge less.
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Morgan K
4 contributions
Loved
• 12/2/21
• DoorDash order
The Caesar salad is literal perfection and carbonara is delicious. The boar gnocchi is unexpectedly light and so full of flavor. Such a treat.
