Gyotaku, Tony Sato's restaurant, is named after a combination of two Japanese words and kanji. Gyotaku (fish + rubbing) is a traditional Japanese fish printing technique. In Japanese, the phrase 'Gyot…
The teri chicken plate portion is terrible looks like a half piece of chicken. 5 pieces cut into 1/2 unch strips. Not worth the price
Also terrible the butterfish plate for $24 one small piece of fish.
L
Lori-Anne L
1 contributions
Didn't like
• 6/17/26
• DoorDash order
Oriental chicken salad had only a few pieces of tiny cut up chicken - wasn't like this before.
I
Ikaika C
3 contributions
Didn't like
• 7/10/22
• DoorDash order
Good food, but they forgot to put desert inside.
One butterfish was also super small while the other was normal size.
