Sushiya

Sushiya

4.5(100+)
DashPass
Sushi Bar
Store Info
DashPass
4.5(100+)
$$Sushi Bar
All Day
11:30 am - 2:10 pm; 5:00 pm - 7:55 pm

Featured Items

$0 delivery fee, first order
pricing & fees
to see delivery time

Featured Items

A. For 2
$85.00
Chirashi
$35.00
Chicken & Shrimp
$33.00
Small (15 Pcs)
$34.00
Chicken & Shrimp
$31.00
Nabe Udon
$24.00
Reviews100+ ratings • 6 public reviews
4.5
of 5 stars
R
Rachel H
3 contributions
Loved
6/5/24
• DoorDash order
I've never had a bad meal from Shushiya. Best Japanese restaurant in Williamsburg hands down. The food is always phenomenal. Their speciality rolls are incredible and always made with fresh quality ingredients and are beautiful. Their Bento Boxes during lunchtime are a great deal and a good way to try out a few of the different dishes they make. The Miso Soup and House Salad are staples whenever I go or place an order. The ginger dressing on the salad is delicious. The Shrimp & Vegetable Tempura are always perfectly cooked and a favorite appetizer for us. The Gyoza are also delicious and packed with so much flavor. I could go on and on about how wonderful the food and staff are at Sushiya, my family has loved this restaurant for over a decade and we've never once had a bad meal here. Very excited they're on DoorDash now! If you're looking for phenomenal Japanese food then Sushiya is your place!
R
Rebecca P
13 contributions
Didn't like
7/7/26
• DoorDash order
The salad was like two pieces of lettuce and one cucumber slice. Rip off. The gyoza was slimy but the sushi rolls were pretty good.
K
Kelley H
4 contributions
Didn't like
2/3/26
• DoorDash order
No rice with my meal, minimal veggies and chicken is super tough to chew! The chicken appears premade and left under heat lamp until orders made and brushed with whatever sauce requested via order; ginger, teriyaki, etc. I did call and speak to Scott he said he could remake a ginger chicken meal but I'd have to come get it! The absolute worst meal ever! I won't give them my business again! Very disappointed and it wasn't inexpensive either! Moving forward, only Teriyaki Madness and Tokyo Hibachi Express as they never ever disappoint!
A
Amanda T
4 contributions
Loved
2/8/26
• DoorDash review
Fresh, flavorful food we order again and again. Salmon and yellowtail nigiri are a favorite. We usually go to the restaurant- but we've had it delivered twice now and have no complaints. Packaging is done well- and hot items are kept separate from the sushi.
S
Sharon P
2 contributions
Didn't like
10/31/24
• DoorDash order
We eat sushi a couple times a month from another restaurant. Our order tonight tasted TNT Spicy Tuna Shrimp Tempura Futo like it had been made earlier in the day and simply stuck in the refrigerator. It was dry, tasteless, and we ended up throwing most of it away.
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Most Ordered

The most commonly ordered items and dishes from this store

Soup & Salad

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Warm Appetizer

Cold Appetizers

The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - Fresh From the Sushi Bar - Maki Plate

The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - Fresh From the Sushi Bar - Vegetarian Roll Plate

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - Fresh From the Sushi Bar - Sushi Plate

The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - Fresh From the Sushi Bar - Sashimi

The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - Fresh From the Sushi Bar - Chirashi Sushi

The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - Fresh From the Sushi Bar - Special Boat

The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - From the Kitchen - Rice Bowl

Mild or hot. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - From the Kitchen

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - From the Kitchen - Teriyaki

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - From the Kitchen - Sushiya Bento (Lunch Box)

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Lunch - From the Kitchen - Yakisoba

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

From the Kitchen Dinner

Served with house salad & rice.

From the Kitchen - Dinner Bento

Served with house salad & rice. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

From the Kitchen - Teriyaki Dinner

Served with house salad & rice. Glazed with house teriyaki sauce & sesame seed served with steamed vegetables. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

From the Kitchen - Seafood Dinner

Served with house salad & rice. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

From the Kitchen - Noodles Dinner

Served with house salad & rice. Does not come with rice. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

From the Kitchen - Poultry Dinner

Served with house salad & rice. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Sushi Bar - Sushi Plate Chef's Choice Dinner

Served with house salad, rice only comes with sashimi. Ask our wait staff for today's choice. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Sushi Bar - Sashimi Plate Chef's Choice Dinner

Served with house salad, rice only comes with sashimi. Ask our wait staff for today's choice. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Sushi Bar - Sashimi À La Carte Your Choice

Served with house salad, rice only comes with sashimi. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Sushi Bar - Maki Platter Dinner

Served with house salad, rice only comes with sashimi. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Sushi Bar - Combination Platter Dinner

Served with house salad, rice only comes with sashimi. Sushi & sashimi & maki. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Sushi Bar - Chirashi

Served with house salad, rice only comes with sashimi. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Sushi Bar - Special Boat

Served with house salad, rice only comes with sashimi. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Nigiri & Sashimi

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Maki Sushi

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Specialty Rolls

Inside/outside. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Entrées Hibachi

Junior’s Menu Hibachi

12 years old or under

Entrées - Two Combination Plates Hibachi

Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.

Add to Your Entrée Hibachi

Extra Sauce

2oz cup of extra sauce

Prices on this menu are set directly by the Merchant.

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