Store Info
The most commonly ordered items and dishes from this store
Available daily until 3:00 p.m. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
All fajitas are served with rice, beans, crema salad, pico de gallo, cheese and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Served with onions, cilantro, rice, beans and tomatillo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
All served with a sour cream salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
For vegetarian dishes: Add PlantFare: Plant-based protein- for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
For vegetarian dishes: Add PlantFare: Plant-based protein- for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
Served with rice and beans. Your choice of ground beef or shredded chicken filling. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.
12 and under only. Soft drink included. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of foodborne illness. Especially if you have certain medical conditions. Items are cooked to order.