In 2009, professional butcher Ryan Farr started his culinary journey by frying chicharrones in his home kitchen and selling them to local markets and bars in the Mission. Five years later, he opened 4…
The #1 Choose One Meat plate was the perfect lunch! I had the smoked pulled pork and paired with the baked beans (yum -better than Grandma's) and tasty slaw. Every bite was excellent and I loved that is also came with pickles, sliced onions, a roll and 2 sides of bbq sauce.
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Veronique K
Emerging Expert • 12 contributions
Didn't like
• 3/8/26
• DoorDash order
The cheeseburger is 50% lettuce, the two piece chicken is insanely tiny and looks like a prison meal, and the entire thing was packaged so poorly everything was squished and fries were all over the bag. So bad.
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Heather P
1 contributions
Didn't like
• 1/3/26
• DoorDash order
I know my BBQ and this was nothing even close to Texas BBQ. The brisket was more like corned beef. Bread was very plain and a little stale, beans were only okay, potato salad needs a lot of work and the sweet tea wasn't even sweet! I wouldn't pay for it a second time.
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Mia B
Emerging Expert • 7 contributions
Didn't like
• 7/28/24
• DoorDash order
I ordered the Pork Spare Ribs and the Side Potato Salad. The ribs as a southerner are enjoyable with the lack of options in SF...3/5. The potato salad literally tasted like dog food 0/5 would not recommend. You have to pay extra for sauce even if you order 2pounds of ribs.
The bread/side orders with the ribs come rolled up in the ribs making it completely inedible after delivery
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Dave S
Emerging Expert • 13 contributions
Didn't like
• 10/18/25
• DoorDash review
the burgers were great per usual. but the market veggie salad that's $15 is just a bunch of spring mix with some red onion, radishes, and a couple cucumber slices on top. total rip off & disappointment, won't buy again.
