The most commonly ordered items and dishes from this store
Sandwiches are served with a cup of soup. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
Lettuce, tomatoes, grilled peppers, onions, mushrooms, & Swiss cheese rolled in tortilla roll. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
Kids 10 years or younger. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
Served with a cup of soup of the day. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
Served open face on white bread with mashed potatoes & gravy, comes with a cup of soup of the day. Enjoy a coleslaw or cottage cheese for an additional price. Include a side of golden crisp French fries, hash browns, American fries, mashed potatoes, or side salad for an additional price. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
All dinner features include a choice of potato, cup of soup or dinner salad & dessert. Dessert includes tapioca, rice pudding, or jell-o or chocolate, vanilla, or twist ice cream. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
All dinner features include a choice of potato, cup of soup or dinner salad & dessert. Dessert includes tapioca, rice pudding, or jell-o or chocolate, vanilla, or twist ice cream. Potatoes included, served over a bed of rice. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
All dinner features include a choice of potato, cup of soup or dinner salad & dessert. Dessert includes tapioca, rice pudding, or jell-o or chocolate, vanilla, or twist ice cream. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
All dinner features include a choice of potato, cup of soup or dinner salad & dessert. Dessert includes tapioca, rice pudding, or jell-o or chocolate, vanilla, or twist ice cream. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
All dinner features include a choice of potato, cup of soup or dinner salad & dessert. Dessert includes tapioca, rice pudding, or jell-o or chocolate, vanilla, or twist ice cream. Potato not included, comes with garlic toast. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions. May be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. (iowa code section 137 f2 (10).
