Within the Cosimo family, gathering everyone around the table is a long-standing ritual.
Cosimo DiBrizzi, our founder, enjoyed nothing more than making dinner and sharing it with friends and family. W…
Dined in and out here many times and have had almost everything on their menu and their food and service has been excellent every time ! One of our favorite places !
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Joyce M
Emerging Expert • 4 contributions
Loved
• 4/4/26
• Orden de DoorDash
Steak & Frites cooked perfectly. Medium rare & frites were crispy. Dipping aioli was perfect complement to the tuscan fries.
Tomatoes, fresh mozzarella & roasted pepper salad was on point as well. My go-to order at least once a week.
Patrick C
Emerging Expert • 4 contributions
Loved
• 8/5/25
• Orden de DoorDash
holy moly. I'm staying in Montgomery for work and I ordered the BRAISED SHORT RIBS. this was absolutely delicious! great portion for a solo dinner. if you're a local or in the area, I would highly recommend this place. i wish I was staying another night so I could try a different dish!
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Nancy H
4 contributions
Didn't like
• 8/29/25
• Orden de DoorDash
Braised short ribs were tough, 2 end cuts sent that were filled with gristle despite requesting center cuts and also being charged extra for order modifications. Cauliflower was also undercooked. Again paid extra for this instead of the broccolini. Why leave a space for requests and modifications if they will be disregarded and the food is underprepared just because it's being delivered offsite. Had I decided to go for a dine in experience, I am certain there would have been more attention to detail. It's sad to think a restaurant is willing to toss away takeaway orders as being unimportant. Extremely disappointed and seriously considering finding a different restaurant for my next short ribs craving.
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Brooke L
Emerging Expert • 12 contributions
Didn't like
• 6/14/25
• Orden de DoorDash
I've eaten the SHRIMP CAPPELLINI in the restaurant and it was unbelievable so I figured the takeaway option would be the same quality. The pasta was so overcooked and clumped that it had turned into solid chunks and I wasn't even able to stir the pasta. There was little to no sauce. The only thing I ate out of the meal was the tomatoes and the shrimp, the rest met the garbage.
