Grace & Grit
Grace & Grit

Grace & Grit

4.7(100+)
DashPass
Southern American
Store Info
DashPass
Closed
Order now, get it later
4.7(100+)
$$Southern American
Dinner
5:00 pm - 8:40 pm

Featured Items

Opens 5:00 PM
Order for later

Featured Items

Scallops
$54.60
Sea Island Shrimp & Grits
$44.20
Pork Chop
$49.40
Big Shrimp & Oyster Platter
$46.80
Local Shrimp
$44.20
Shareable Family Succotash
$15.60
Reviews100+ ratings • 7 public reviews
4.7
of 5 stars
J
Jennifer C
2 contributions
Liked
5/8/25
• DoorDash order
While I didn't expect a huge portion of the grits, I feel like this is just a tad more than the portions in their flights. I enjoy Grace and Grit, but am a little disappointed in the portions vs. what I paid, especially given the times we are living in, That said, the Key Lime Pie (which I definitely feel is a little overpjrced given the portion size), is still good and the grits are on point!
M
Miriam P
81 contributions
Loved
12/20/25
• DoorDash order
Really like this place. They always get your order right, it's consistent, good quality and flavorful. Good portions too. 10/10
A
Anna T
2 contributions
Didn't like
4/6/25
• DoorDash order
Really small portions for the price- really disappointed that we spent $50 on what looks like kid meals. Food is fine but not worth the price.
A
Allison F
5 contributions
Liked
4/24/26
• DoorDash order
The positive and the negative The Big Shrimp Platter was definitely not worth anywhere near the 45.00. Maybe, it was the transport carton, but everything in there was soggy. Even if it were crispy and delicious, it was not enough to pay thatl. As for the Bacon Cooked Butter Beans, Bradford Farm's Collard Greens, and the Truffle & Chive grits, only my mom can cook them like that. Being a 4th generation Charlestonian, that is saying a lot! I will have to say again, the food is overpriced for the amount of grits. Another very positive note, Thank you for providing cutlery, napkins, and descent dishes to eat with. It is so disappointing to get your DoorDash meal, that you pay more for than when waited on in the restaurant, provide a nice tip, and to only receive it without cutlery. (To the other Resturants) It's not finger foods, and the kind of food to use your pants or sleeve for a napkin.
H
Heather K
Emerging Expert • 9 contributions
Didn't like
7/3/24
• DoorDash order
Flounder was VERY fishy smelling and it certainly wasnt a 45$ meal. Very fish , overcooked, and not of the value placed on it .
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Most Ordered

The most commonly ordered items and dishes from this store

Dinner - Appetizers

Wednesday-Thursday 5:00 pm - 9:00 pm. Friday-Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Dinner - For the Table

Wednesday-Thursday 5:00 pm - 9:00 pm. Friday Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Dinner - Salads

Wednesday-Thursday 5:00 pm - 9:00 pm. Friday Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Sandwiches

Dinner - Chef's Creations

Select your seafood and presentation. Wednesday-Thursday 5:00 pm - 9:00 pm. Friday Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Dinner - Local Shrimp Creations

Wednesday-Thursday 5:00 pm - 9:00 pm. Friday-Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Dinner - Landlubbers

Dinner - Gourmet Grits Sides

Wednesday-Thursday 5:00 pm - 9:00 pm. Friday Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Dinner - Sides

Wednesday-Thursday 5:00 pm - 9:00 pm. Friday Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Dinner - Kid's

Served with a choice of side: cheese grits, French fries, sweet potato fries or fresh fruit. Wednesday-Thursday 5:00 pm - 9:00 pm. Friday Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Dinner - Desserts

Wednesday-Thursday 5:00 pm - 9:00 pm. Friday Saturday 5:00 pm - 9:30 pm. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of Foodborne illness in individuals with certain medical conditions.

Prices on this menu are set directly by the Merchant.

Prices may differ between Delivery and Pickup.

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