The most commonly ordered items and dishes from this store
Side order of chicken for an additional charge.
Side order of vermicelli for an additional charge.
With 1 potato & 1 boiled egg. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
With 2 potatoes & 2 boiled eggs. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
With small scoop of rice & cracker. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
With a scoop of steamed rice. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Choose from fried or blackened, or simply grilled. Lettuce, cabbage, tomato, cucumber, carrot, cheese and 1 dressing. Some menu items are served raw, undercooked and/or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and/or food allergy.
Add a side order for an additional charge. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
With 2 sides. 3 extra shrimp, 2 extra chicken, catfish, crawfish or flounder for an additional price. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Choose from fried or blackened, or simple grilled with cheese, lettuce, tomato, onion & pickles with french fries. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Every day until 3:30 pm. With 1 potato & 1 corn. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Everyday until 3:30 pm. With french fries. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Everyday until 3:30 pm. Lettuce, tomato, onion & pickles with french fries. Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
Some menu items are served raw, undercooked and / or contain seafood, shellfish, egg, nut, or wheat ingredients. Consuming these items may increase your risk of foodborne illness and / or food allergy.
