

Chicos Mexican Grill And Cantina
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Breakfast
Pancakes
Single
Breakfast Drinks
Huevos
Breakfast Burritos
Filled with potatoes, eggs, cheese and choice of chorizo, sausage, bacon, or ham.
Combos
Kids Menu
Vegetarian
Vegetarian - Vegetarian Combos
Sub cheese sauce on any topping for an additional charge.
Lunch Combos
Cooked to order: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fajitas Lunch
Cooked to order: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
À La Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Chicken
Add steak, shrimp for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Steak
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Tacos
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Pork
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Antojitos Tradicionales
Sub cheese sauce on any topping for an additional charge.
Burritos
Seafood
Warning! Consuming raw or under-cook meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, specially if you have certain medical conditions.
Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Quesadillas
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Fajitas
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.