The most commonly ordered items and dishes from this store
Our made in house dressings: buttermilk ranch, maple balsamic, garlic ginger, blue cheese, Caesar, honey mustard, oil & vinegar, & raspberry vinaigrette.
Our ½ pound burgers are made with Oregon natural beef based in Eugene, Oregon using Ninkasi beer bi-products and sustainable farming practices to ensure the best quality meats. All of our burgers are served on a brioche bun with lettuce, red onion, tomato, pickle with your choice of seasoned fries, onion rings, soup or house salad. Add additional cheese, bacon, mushrooms or avocado for an additional cost each.
Served with soup or house salad.
Choose flour noodles (udon) or buckwheat noodles (soba) in broth (available during lunch or dinner).
Served with rice, and soup or house salad.
Served with rice, and soup or house salad.
Nigiri (pronounced knee-gi-ri) slices of fish over rice; sashimi - (pronounced sa-shi-mee) just slices of fish.
Nigiri (pronounced knee-gi-ri) slices of fish over rice; sashimi - (pronounced sa-shi-mee) just slices of fish.
Served with rice, and soup or house salad. Only children under 12.
Pronounced te-ma-kee - single serving cone-shaped hand roll.
Vegetarian.
Comes with sauces, tempura flakes, & masago.
Ramen noodles in chicken broth topped with Naruto, green onions, bamboo shoots, hard boiled egg, pickled ginger, mushrooms, slices of pork belly in three flavors.
Served with rice and miso.
