I ate mixed plates as a kid before I even knew what they were called.
When my family founded our first restaurant in Seattle in 1982, I began learning how to prepare Thai foods at an early age.
Being …
This one of the best Hawaiian Spots in Seattle. I've ordered here many times and eachtime every thing is just delicious. They give you generous portions and the grilled chicken is done to perfection! Their Mac salad is unique and taste like they include fresh ingredients. Enjoy!
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Noah S
1 contributions
Liked
• 2/20/26
• DoorDash order
Man I'm so lazy, I don't usually review things, but this place is a consistent banger, everything on their menu is fantastic. It's pricey but the quantity is also good, you can easily split one of the multi plates between two people or just go hard on one solo.
Special shoutout to the fact that they include no garlic and no onion as explicit allergy options, my girlfriend is super sensitive to that food group and the fact that it's front and center as an option is just A+.
B
Brittany F
1 contributions
Loved
• 6/29/24
• DoorDash order
Food here was amazing, got the Combo Huli & Hawaiian Beef and the Spicy Grilled Pork which all had great flavor and large portions. The Chocolate Haupia Pie Slice was probably one of the best desserts I've ever had. Whoever was working up front when I picked up was super sweet as well!
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Jeff K
Local Expert • 120 contributions
Didn't like
• 2/29/24
• DoorDash order
Phad Thai - Chicken was good. I like that it also had tofu in it even though chicken was the main protein. The Spring Rolls Vegetable taste amazing but they are small spring rolls and you only get four of them for $12.50 so it's not really worth it.
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Sarah K
1 contributions
Didn't like
• 4/16/23
• DoorDash order
The Phad See Ew - Tofu was very flavorful and the portions were great but not so much for the Spring Rolls Vegetable and Side White Jasmine Rice 8oz . To charge almost $4 for a handful of rice is criminal + with all the slaw that they had in my noodle container, they could have def put back in the rolls. It was all wrapper, no vegetable.
