

Azabu Miami Beach
4.5(100+)•
DashPass•
Sushi Bar•
Store Info•
DashPass
Closed
Order now, get it later
4.5(100+)•
$$$•Sushi Bar
The name Azabu is derived from a Tokyo neighborhood that served as a hub for local merchants and enterprises. The city is home to embassies from a variety of nations, giving the area a multicultural f…
Full Menu
5:30 pm - 9:40 pmFeatured Items
Opens 5:30 PM
Order for later
Featured Items
Miso Black Cod ‘Saikyo Yaki’
$52.00
Nigiri (10 Pieces)
$72.00
Hamachi Jalapeño
$26.00
Mishima Wagyu Hanger Steak
$49.00
Snow Crab Fried Rice
$36.00
Yellowtail Collar
$21.00
Reviews100+ ratings • 7 public reviews
4.5
of 5 stars
R
Remy A
4 contributionsLoved
• 12/19/22This is my favorite sushi spot. The sushi is so fresh and tasty. Always packaged well and always delicious. This is the only sushi place I trust in south of fifth.
E
Eric K
5 contributionsDidn't like
• 8/1/23This place is terrible. I order a Lobster Roll which is $25. They instead give me a plain aspargus roll. I complain to Doordash and Azabu promises to resend the order, but again they just send me another aspargus roll. This is a really low quality, overpriced restaurant.
B
Bridge L
14 contributionsLiked
• 12/10/24Spicy Tuna Roll was good, but the size was smaller than other places. Their photo makes it look bigger.
R
Rachel L
2 contributionsLiked
• 7/22/25Food was yummy but extremely small
Portion . But photo of aburi salmon showed 2 pieces. All sushi came only 1 piece which was surprising
A
Alexis W
2 contributionsDidn't like
• 11/21/22The shishito peppers reeked of gas like they'd just been held over a gas flame to char them and were inedible- it tasted like diesel. The chicken skewers were undercooked. The shrimp skewers were also undercooked. Looked like a high end restaurant but the entire meal was thrown out.
Most Ordered
The most commonly ordered items and dishes from this store
To Start
Salad
Cold
Hot
Robata Grill
From The Kitchen
Vegetables
Sushi Rolls
Maki.
Sashimi Platters
Nigiri Sushi Platters
Nigiri Sushi A La Carte
Per piece.