Have you ever wondered why NY pizza tastes so good? It's because of water. (Yes, really.) So we use a special filter for minerals such as calcium and magnesium. Make sure you get the right PH balance,…
Really nice gluten free crust - thin, crispy, and good flavor. The artichoke pizza is a great mix of flavors. Definitely a favorite!
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Bryant S
Local Expert • 47 contributions
Loved
• 10/4/25
• DoorDash order
Delicious, large size slice. Got a Whitestone (White Pie) 18 in Everything tasted fresh, the crust was thin but not too thin or thick the right about dough and air, also crunchy. It's not our first time trying but having delivered yes. 3 Cookies sweet and warm, wanted try them and not bad. 2 Litr sprite. came nice and cold. Well, order again, but trying different types of toppings next time.
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Adam R
Local Expert • 80 contributions
Loved
• 9/4/25
• DoorDash order
Had a great NY style plain extra cheese pie. Tasted just like a pizza from back in Brooklyn 55 - 60 years ago. Slices were fifteen cents each then. The consistency of Flippin is great; always fresh & hot. Definitely will order again next time we want pizza. The price is reasonable for the pizza size. And definitely not as sugar filled as other places.
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Adam R
Local Expert • 80 contributions
Loved
• 8/14/25
• DoorDash order
We really liked the pizza and the calzone. Both tremendous; super fresh and delicious. Interesting to see what the Mezzo pie was; so we tried it and definitely good portion for the price. One suggestion works be to describe the Buffalo Bites better; as they are really just garlic knots with Buffalo sauce. We forget they might be stuffed; but not the case. We will absolutely order again from Flippin Pizza Vista. They are the closest thing to true NY / NJ Pizza in North County San Diego. Always consistent too; and the regular pie with extra cheese comes just perfect. Nice job!
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Adam R
Local Expert • 80 contributions
Loved
• 4/30/25
• DoorDash order
The Build Your Own Pizza With Extra Mozzarella Cheese is one of the best tasting plain cheese pies ever. Just love the right combination of sauce, cheese and spectacular dough. This reminds me of my childhood days in late 1960's having pizza at Sal's Pizza on Prospect Ave in Brooklyn, NY. Super great taste; always consistent.