

All entrées are served with Enjera. Enjera is a yeast-risen, spongy sour flatbread, rich in onion, calcium, protein and fibers.
All entrées are served with Enjera. Enjera is a yeast-risen, spongy sour flatbread, rich in onion, calcium, protein and fibers.
All entrées are served with Enjera. Enjera is a yeast-risen, spongy sour flatbread, rich in onion, calcium, protein and fibers.
All entrées are served with Enjera. Enjera is a yeast-risen, spongy sour flatbread, rich in onion, calcium, protein and fibers.
Meat & Vegetables. Kikalicha, teckl gomen, gomen wot, doro wot, lega tibs, key ena alicha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Soft Drinks.