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All salads are made with our unique mix, the top four lettuce in the market! Fresh cut iceberg and romaine, kale and spinach.
Gloria encinas salum from mexicali bc, founder of la espadaña restaurant in tijuana bc, started baking cakes with her own recipes in 1980 from home in a used pizza oven, now these desserts have become a tradition for locals and people from all over the world! At achiote restaurant we bake gloria’s cakes from scratch.
Menu prices for this store are estimated. If the amount charged for your items at the store is lower than the amount you were charged at checkout, you'll receive a refund for the difference. Learn More