"Pizzillo," also known as "Poor Man's Dough," was created in Italy shortly after WWII. Famine was common, so Napolitanean families with passion, ingenuity, and creativity made this fried dough and sea…
My gf and I tried this place out a while ago for the first time in search of a better Mexican restaurant than the one we had been trying cause they kept missing items. This place however has been on point every time. The order is never missing an item and the quality and quantity is perfect too. I highly recommend this place. Well worth the money.
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Weston G
Emerging Expert • 51 contributions
Loved
• 12/20/24
• DoorDash order
Top Shelf Fajitas were just dat... TOP SHELF! Steak was tender n juicy, chicken n shrimp were cooked perfectly. Also came with Beans n cheese, Mexican rice, Chips n Salsa. Like Schwarzenegger said...
"I'LL BE BACK!"
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Merrick F
1 contributions
Didn't like
• 7/19/23
• DoorDash review
I ordered the steak chimichanga. Very small portion for what is essentially a fried burrito. Flavor did not impress and no crust on the burrito. Small portions on the sides which were also sub-par on flavor. Overall, I will not be reordering from this restaurant. If you are charging this much, you should do better. If it tasted better, it would have justified the price, but as it stands I cannot recommend.
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Michael M
3 contributions
Didn't like
• 1/4/24
• DoorDash order
For a $19 chicken wrap, there was hardly ANY chicken. NO Fajita veggies which is what was advertised. A bunch of lett and jalapeños with hardly any chicken or cheese. Very disappointing.
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Nicole C
Local Expert • 64 contributions
Liked
• 5/17/26
• DoorDash order
While the Queso de Agave was spot on, the chips were so oily that they were chewy and bendy. Will have to run to the store to buy chips.
