

Alpine Tavern & Eatery
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Sides
Dessert
Starters
Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.
Gaylord Greens
All salads are made with fresh crisp romaine and spring mix, and served with breadsticks. To any salad add: chicken or shrimp for an additional charge. Dressings: ranch, Italian, chipotle ranch, raspberry walnut vinaigrette, balsamic vinaigrette, 1000 Island and signature bleu cheese. Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.
Sandwiches
Choice of homemade chips, coleslaw, cottage cheese or baked beans. Substitute fries, a cup of soup or onion rings for an additional charge. Substitute for a gluten-free bun for an additional charge. Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.
Soup
All soups are homemade from scratch daily! Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.
Specialty Burgers
Our 8 oz burgers are hand-pattied certified chuck served on a toasted bun with fries or house-made chips and pickles. Substitute for onion rings for an additional charge. Substitute for a gluten-free bun for an additional charge. Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.
Pizza
Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.
Dinners
Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.
Kids' Menu
10 and under. Served with choice of side, fruit snacks and beverage of your choice. Sides: baked beans, fries, coleslaw, breadsticks, applesauce or orange slices. Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.