Since 1957, Angelo's Restaurant has been a Burien staple.
ANGELO RICCI was a second-generation American from Pisterzo, Lazio, in the Monti Lepini, some 100 kilometers southeast of Rome. Angelo Ricci f…
Food was good portions and the vegetables were perfectly cooked, and very fresh. Garlic bread was made on real bread individually sliced, rather than one long piece of French bread. They also followed my special instructions for no meat, which I really appreciate because I'm vegetarian. My only complaint was the side salad, which was just the boring lettuce-olive-cheese affair (reduced to just lettuce when I removed the other two). Even so, the salad was crisp and unwilted. Everything tasted really good.
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Megan C
Local Expert • 115 contributions
Loved
• 3/26/26
• DoorDash order
Broiled Steak was cooked perfectly. Steak was tender and salad fresh. Portion was perfect. I had a special request and they took care of it. I've ordered from here multiple times, and it's always pretty great.
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Shiloh C
4 contributions
Loved
• 8/2/25
• DoorDash order
Some of the best food I've had in a long time, fresh pasta was cooked beautifully in a light but flavorful sauce. Incredibly generous portion size for the affordable price.
A lot of love and dedication went into this dish and I can tell the chef who made it cares deeply about their craft. Would absolutely order again.
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Tamara W
Emerging Expert • 11 contributions
Liked
• 12/3/25
• DoorDash order
Amazing value and delicious! Side salad is crisp, fresh and they include more than enough dressing. Three slices of Grand Central garlic bread with real butter. The veal is tender and sauce is ample. Enough for two!
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Megan C
Local Expert • 115 contributions
Loved
• 3/16/26
• DoorDash order
Broiled Steak cooked perfectly as always, and Fettuccine Alfredo with added mushrooms and zuchinni was creamy and perfectly cooked as well. portions sizes are good, everything is very fresh andthey are definitely on my regular order list
