Azul 18

Some of our dishes may contain nuts and dairy products, if you suffer from allergies please inquire with your waiter for full details. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Some of our dishes may contain nuts and dairy products, if you suffer from allergies please inquire with your waiter for full details. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

All dishes served with choice of: house potatoes, fruit, house salad, fries, or sweet potato fries. Some of our dishes may contain nuts and dairy products, if you suffer from allergies please inquire with your waiter for full details. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

All dishes served with choice of: house potatoes, fruit, house salad, fries, or sweet potato fries. Some of our dishes may contain nuts and dairy products, if you suffer from allergies please inquire with your waiter for full details. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Some of our dishes may contain nuts and dairy products, if you suffer from allergies please inquire with your waiter for full details. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Some of our dishes may contain nuts and dairy products, if you suffer from allergies please inquire with your waiter for full details. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.