Since 1977, Bojangles has been serving boldly seasoned chicken, scratch-made biscuits, Legendary Iced Tea and all the classic Southern fixins for breakfast, lunch and dinner.
The Cajun Filet Biscuit® was really good and crispy and the potato rounds looked like they belong on a BMW tire, but man were they good and feeling, they are a meal all by themselves, my husband enjoyed the Steak Biscuit Combo because of the biscuit, it was so soft and flaky and the steak was delicious and peppery and the Cajun Filet Biscuit® Combo with the egg was and is amazing,🎵 amazing 🎶 and the drinks are so satisfying, especially the Dr. Pepper.(very nice) Thank you guys for the special attention and perfect meal today. (Thank you -Thank you - Thank you)
K
Katrinda D
Local Expert • 81 contributions
Liked
• 4/18/26
• DoorDash order
TheGrilled Chicken Sandwich Combo was delicious and tender, but thaBo's Chicken Sandwich® was very huge, very tasty and very juicy, possibly the biggest filet I've ever had. I am completely satisfied, the only thing missing was my Pepsi. I haven't tried the Strawberry Cobbler yet but I will. The Legendary Iced Tea® Sweet tasted like old used tea bags but,as long as it was cold I drank it and it went down nicely.
J
Jasminn D
5 contributions
Liked
• 9/14/26
• DoorDash order
Everything was fresh and portion was good. Sweet Potato Pie is one of my favs. Food was still hot when I got home. It took me 13 minutes to get to the store and I still had to wait 15 minutes for my food. And when I came to pickup they told me they didn't have my order and I was at the wrong location. I would order again tho
B
brendrevious u
2 contributions
Loved
• 12/4/25
• DoorDash order
The Borounds are my favorite! Biscuits are always soft and warm. I love the sweet tea here and I always up size my order.
H
Hudson B
1 contributions
Didn't like
• 10/3/25
• DoorDash order
Chicken was super dry, also heard this from my co workers, I just recently moved to this location and have never had dry chicken from Bo jangles so this was very upsetting, I imagine it has something to do with the cooks
