Bueno Y Sano was opened in Amherst, Massachusetts in January of 1995 by UMass graduate Bob Lowry (1993). The idea from the start was to cook everything from scratch, to grill the highest quality chic…
I have a slight addiction to the spicy BBQ chicken quesadilla. Can't beat the quality and value.
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Chris C
Emerging Expert • 3 contributions
Loved
• 9/12/25
• DoorDash order
The Steak Burrito I ordered was wonderful! Full of flavor with a perfect distribution of ingredients so you got most or all of the components in every bite. :) Great value as well, it was bigger than I expected and left me nice and full. A lovely late night dinner!
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Dorrin E
1 contributions
Didn't like
• 4/9/26
• DoorDash order
If you are looking for "fresh, healthy, quality food" do not order from Springfield's Bueno Y Sano. The vegetables and chicken smelled and tasted like bleach and were a grey color!!
I recently moved from Northampton and ordered the same from their restaurant all the time. The food was fresh, healthy and delicious!! But I won't ever order from the Spfld branch again!!
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Eric V
2 contributions
Loved
• 6/3/26
• DoorDash order
Fantastic flavorful food. The burritos are huge and put Chipotle to shame! Also the quality is better along with the price. Highly recommended!
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Tina C
Local Expert • 63 contributions
Loved
• 7/29/25
• DoorDash order
I'm addicted to the Steak Burrito sooo good! I add Cilantro extra veggies spinach and teriyaki. so filling and delish!that sucker is huge too as we get the grandé. and other other goo is BBQ Chicken Burrito with veggies and spinach. a happy accident was we ordered 3 oz Side of Guacamoleinstead of our regular aalsa Verde. it's delish mixed in wit the rice and beans when yi make it a burrito special.always good portion and tasty