So glad that a solid, local mom-and-pop Indian restaurant opened up in Gig Harbor! It scratches the itch when we're craving some northern Indian curries and can't get back to the east side. While not the best that we've had (hard to beat some places in Seattle), the dishes are still a kick in the teeth of flavor! Spice levels are on the more mild side - for example, I usually get level 2 or 3 from most places near Seattle - I would compare that same range to closer to a 3.5 or 4 at Butter Chicken Indian Kitchen. Curries do come with a side of Basmati Rice .
please offer spice level options here on door dash for the Palak Paneer - need the heat!
Will order again: Butter Chicken Chicken Vindaloo Garlic Naan Basmati Rice