Cafe Dore

Served on a loaf of French bread garnished with pickled carrots and daikon, cucumbers, cilantros, peppers.

All rice entrées are served with steamed broken rice, lettuce, tomatoes, cucumbers, pickled carrots and daikon, a side of fish sauce and soup.

Served with vermicelli rice noodles, shredded lettuce, cabbage, cucumbers, bean sprouts, mint herbs, pickled carrots and daikon, roasted peanuts, fried shallots and a side of vinaigrette fish sauce.

Served with bean sprouts, chrysanthemum leaves, mint herbs, lime and jalapeño peppers in homemade chicken broth.