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Traditionally prepared from ancient recipes with a subtle blend of over a dozen herbs and spices. All curries served with saffron basmati rice.
Served with saffron basmati rice.
Served on a sizzling platter with saffron basmati rice, a tandoor is a charcoal fired clay oven, shaped like a pitcher. Food cooked in a tandoor is moist and succulent because it bakes quickly over very high heat. This is a barbecue, Indian style. Traditional breads like tandoori roti and tandoori naan are also baked in the tandoor giving them a distinct taste and flavor.
Served with saffron basmati rice.
All breads are made fresh to order.
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