Causwells
Causwells, which opened in 2014, is a neighborhood American restaurant with a northern California cooking style. Chef Adam Rosenblum uses his eclectic background to create a meal that emphas…
Always the best. Wish they would still let you order onion strings through DoorDash, though. They are the best and they don't seem to be on the offerings anymore!
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Austine G
3 contributions
Didn't like
• 4/18/24
• DoorDash order
The salad was very underwhelming. It didn't have any oranges as described, only about 3 small peices of beets, and the portion was quite small overall for $16.
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Francis M
1 contributions
Liked
• 11/4/24
• DoorDash order
The Amera Burgerican was AMAZING, flavorful and well cooked.
The Baby Arugula Salad was, sadly, pretty disappointing. The ratio of arugula to all other ingredients, other than the beets, was sad. I also found that the dressing for the side greens was much more complimentary to the Baby Arugula Salad than the dressing it actually came with. That however is just my opinion and I am sure that the chefs chose the dressing it came with for a reason.
All in all I am very impressed with this restaurant and will be eating here again as well as recommending it to loved ones.
C
Christopher G
1 contributions
Didn't like
• 12/18/24
• DoorDash order
The Braised Beef Short Ribs are a very sad portion for the cost, but the flavor and texture are good
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Nancy G
2 contributions
Didn't like
• 8/11/23
• DoorDash review
I read the reviews so I thought I would give the burger a try - it was horrible.
The meat was mushy and the fries were greasy.
I threw the hamburger in the trash.
A total waste of money.
