We started on July 26, 1992, in Canutillo as a small shop selling vegetables and as we grew, we added our meat market and our famous burritos to offer Anthony Tx and El Paso the best and freshest burr…
the burritos were good . the onion and cilantro were old and cilantro was black . the green salsa smelled alittle funky.
S
Sylvia W
2 contributions
Liked
• 4/3/26
• DoorDash order
The Barbacoa burrito was delicious! Not greasy and nothing grissly. There was plenty of fresh onion and cilantro to balance out the flavor and texture perfectly:
