Food was amazing! I highly recommend the sesame seed chicken with lo mein noodles! The fried rice is excellent as well! The portions are fat! Came with fortune cookies and chop sticks! My family loves the food here!
R
Ryan L
1 contributions
Liked
• 3/21/26
• DoorDash order
Chee peng is our favorite Chinese in the area. Definitely recommend! portion sizes are huge and prices are great! I strongly recommend the crab rangoons, always fresh and delicious! The egg drop soup is actually homemade ( I think😜)! Not the oily yellow stuff they call egg drop soup at a buffets. The soup is my #1 favorite and what got me hooked so many years ago!
S
Sadie H
Emerging Expert • 11 contributions
Didn't like
• 8/27/26
• DoorDash order
I used to get food from here regularly, and i was super happy to see they were on doordash, so we put in an order, and it wasn't anywhere near as good as i had gotten before. i got 8 small pieces of sesame chicken, and i could only eat half because the other 4 were too hard/chewy like jerky. I asked for plain Lo Mein and there was so much lomein juice on them it over flowed into the sesame chicken sauce and it just tasted awful. I was so disappointed. the Crab Rangoon (6) was still really good and the egg roll, but my Combination Plate was so disappointing. my fiance says the spicyThai Fried Rice was good, but we paid for extra chicken in it, but he says that he thinks there was even less than a normal portion. so I'm not sure if we will be ordering again for a while
M
Matt D
2 contributions
Liked
• 12/12/25
• DoorDash order
Best from Chee Peng in the last 3 orders. Whoever is cooking keep them there please. Protein to noodle ratio was better than expected. The sauce on two of our dishes were above average in flavor and consistency; they were dark, thick and rich. Well done!
J
Jody H
1 contributions
Didn't like
• 9/29/24
• DoorDash order
I was so disappointed. Medium Pad Thai that had no spice and no flavor and egg drop soup that was not even 3/4 a cup.
I will usually eat anything, but this was a first.
