CHINA TOWN

The most commonly ordered items and dishes from this store

Served with pork fried rice or steamed rice and 1 pork egg roll (or chicken roll or 2 vegetable roll or wonton soup or soda).

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

Large with crispy noodles. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

Soft noodles. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With crispy noodles and white rice on the side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

Rice noodles. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With white rice on the side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With white rice on the side, no msg, oil or sugar. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With white rice on the side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With white rice on the side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With white rice on the side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With white rice on the side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With white rice on the side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

With white rice on the side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.

All come in large sizes.