

Cinnaholic
4.7(3k+)•
DashPass•
Bakery•
Store Info
DashPass
4.7(3k+)•
$$•Bakery
We're proud to serve "create your own" cinnamon rolls and other sweet treats like made from scratch brownies, cookies and edible cookie dough. All of our products are fresh baked and 100% plant-based,…
Full Menu
11:00 am - 9:40 pmFeatured Items
CA$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Baby Buns
CA$6.00
Baby Buns By the Dozen
CA$17.50
Bake Sale Roll
CA$8.50
Brownies
CA$5.00
•89% (28)
#3 Most liked
Build Your Own - Cookie Dough Scoop
CA$5.00
CN Tower Roll
CA$10.30
Reviews3k+ ratings • 20+ public reviews
4.7
of 5 stars
Z
Zachary D
5 contributionsLoved
• 11/19/23Extremely melt-in-mouth buttery and chewy, the Cinnadoodle Cookies * - cinnadoodle tasted like a cinnamon bun. The cookie was thin but a good size especially for the price. The bottom of the cookie had a thin layer of crispiness that went well with the chewiness of the rest of the cookie. I'll definitely get it again.
C
Colin C
3 contributionsLoved
• 7/10/25Better than Cinnabon. (Confirmed by my Non-Vegan family members)
the value of this is so incredible and they gave me an extra bun just to say thank you, because I made a large order. Thank you Cinnaholic
V
Vanessa S
2 contributionsDidn't like
• 3/25/23The quality of both was very disappointing. There was no chocolate sauce on the Toasted Coconut Pie Roll and there was nothing Peanut Butter on the Double Trouble Roll. That one was just the roll and chocolate sauce on top.
Very disappointing.
B
Brian P
6 contributionsDidn't like
• 11/29/24The Cinadoodle cookie is tasty and worth it. The Oh Fudge Roll is not good whatsoever. The favour isn't really there, the sprinkles and marshmallows dont help make it any better. I wouldnt order this or recommend this at all.
S
Sarah G
9 contributionsDidn't like
• 7/5/26I was charged extra $5 just for requesting a different type of icing if possible. I think that was extremely unfair for not being informed of such an increase to the Old Skool Roll * pricing.