

Courtyard Cafe / Caruso's
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Breakfast Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Breakfast - Platters
All come with 2 eggs (egg whites for an additional charge) a side and bread choice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Breakfast - Biscuits and Gravy
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Breakfast - Omelettes
All come with a side and bread choice (egg whites for an additional charge). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Breakfast - From The Griddle
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Breakfast - Benedicts
Comes with 1 side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Breakfast - Griddle Combos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Breakfast - Sandwiches & Wraps
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Breakfast Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
The Griddle
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch - Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch - Burgers & Chicken Sandwiches
All come with lettuce, tomatoes, onions, small cup of slaw. Pickles and a regular side (Premium side add an additional charge). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch - Salads
Add chicken grilled / fried for an additional charge. Add grilled salmon, shrimp, grilled / fried (4) for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch - Italian Subs & Footlong Hotdogs
All come with a small slaw cup, pickles and a side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch - Sandwiches, Wraps, Subs
All sandwiches come on white, wheat or rye (croissant or bagel for an additional charge) toasted or not comes with a small cup of slaw. pickle and a regular side (premium side for an additional charge). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch - Soup or Chili
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch & Dinner Platters
All comes with 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.