Crescent Sushi and Thai

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions. Thai and Hibachi dishes are served with white rice. Can be served with brown rice for an additional charge.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Thai and Hibachi dishes are served with white rice. Can be served with brown rice for an additional charge. Choice of chicken, pork, steak, or fried tofu. Choice of shrimp or scallops for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Thai and Hibachi dishes are served with white rice. Can be served with brown rice for an additional charge. Choice of chicken, pork, steak, or fried tofu. Choice of shrimp or scallops for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Thai and Hibachi dishes are served with white rice. Can be served with brown rice for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Served with broccoli, zucchini, carrots, mushroom, onions, with your choice of white or fried rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Served with cabbage and carrot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Prepared with eggs, onions, peas and carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

Choice of chicken, steak, or fried tofu. Choice of shrimp, scallops, or mixed seafood for an extra charge. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

All sushi rolls are served with white rice. All sushi rolls may come with sesame seeds and tree nuts please advise your server if you have allergies or require information on ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

All sushi rolls are served with white rice. All sushi rolls may come with sesame seeds and tree nuts please advise your server if you have allergies or require information on ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of Foodborne illness, especially if you have certain medical conditions.

10 Years and under