Store Info
The most commonly ordered items and dishes from this store
Popular fusion cuisine that blends Chinese cooking techniques with the bold, spicy flavors and aromatic ingredients of India
Chaat is a diverse category of popular South Asian street snacks, known for their complex flavors—sweet, salty, spicy, and tangy—and varied textures, often combining crispy elements with soft ones
"Tandoor" is a cylindrical clay oven that uses radiant heat to cook food
Goat, Lamb specials are served with rice
Seafood specials are served with rice
Main Course Curries are Served with Rice