What is the Dona Bella pizza's address?

Dona Bella pizza is located at 1812 College Point Blvd, College Point NY 11356-2221, United States. This is where you will go to get DoorDash Pickup orders, and where Dashers will go to get your DoorDash delivery orders.

Does Dona Bella pizza offer delivery or pickup?

You can browse Dona Bella pizza’s menu and place an order for both Delivery and Pickup on DoorDash. Dona Bella pizza may also offer delivery and pickup on their own or through other delivery services.

What are the most popular dishes at Dona Bella pizza?

The dishes most commonly ordered by DoorDash customers at Dona Bella pizza are French Fries, Chicken Parmigiana and BBQ Chicken Pizza.

Is Dona Bella pizza a DashPass eligible store?

Dona Bella pizza offers DashPass benefits like $0 delivery, reduced service fees, and $5 credits back on Pickup orders. If you want to know if a store is DashPass eligible, you can look for the DashPass icon next to their name.

Dona Bella pizza

4.7Icon Loading(20+)•
Icon LoadingDashPass•
Pizzeria•

Store Info

DashPass

4.7(20+)•

Pizzeria

Full Menu

10:00 am - 9:10 pm

Featured Items

$0 delivery fee, first order

pricing & fees

to see delivery time

Featured Items

Chicken Parmigiana

$21.84

Chicken Francese

$21.84

BBQ Chicken Pizza

$18.72

Meatball

$15.60

French Fries

$8.32

Reviews20+ ratings • 2 public reviews

4.7
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of 5 stars

E
Ed D
5 contributions
Icon LoadingLiked
• 10/18/26
• DoorDash order

the Dona Bella Special was great Plenty of toppings and substantial.Nice find in the neighborhood👍

L
Laura S
1 contributions
Icon LoadingLoved
• 7/28/26
• DoorDash review

Food tasted fresh and good, best italian food i have eaten in my whole life, and I will be ordering again !

See All

Most Ordered

The most commonly ordered items and dishes from this store

Appetizers

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Soup

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Kids' Menu

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Wraps

Chicken, American cheese, lettuce and tomato. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Salads

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Sides

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Entrées

Served with pasta or salad. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Dessert

Seafood

Serve with 1 option: pasta or salad. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Pasta

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Calzone and Rolls

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Hot Heros

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Burgers

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Baked Specialties

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Pizza Pie - Brick Oven Pizza

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Specialty Pizza

Consuming raw or undercooked foods may increase your risk of foodborne illness.

Catering Menu - Pasta

Half tray 5-6 people, full tray 7-12 people. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Catering Menu - Veal

Half tray 5-6 people, full tray 7-12 people. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Catering Menu - Chicken

Half tray 5-6 people, full tray 7-12 people. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Catering Menu - Misc.

Half tray 5-6 people, full tray 7-12 people. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Catering Menu - Seafood

Half tray 5-6 people, full tray 7-12 people. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Catering Menu - Salads

Half tray 5-6 people, full tray 7-12 people. Consuming raw or undercooked foods may increase your risk of foodborne illness.

Prices on this menu are set directly by the Merchant.