The best Chinese restaurant in Portland. Everything is great, service is excellent.
Try the dumplings in Chile oil!!!! Only place I know of that includes Lamb as well. I have eaten here both take out and in person too many times to count and have never, ever, not once been disappointed!!
M
Michelle G
Emerging Expert • 20 contributions
Loved
• 3/14/26
• DoorDash order
We've eaten in & ordered from this family restaurant a few times. First time having chicken &greenbeans- so tasty!, not too salty, crisp beans and garlic! Scallion Green Onion Pancake(6pcs)were flaky and had strong aroma! We appreciated the tasty food, the fresh taste from the ingredients. 10/10 recommend.
P
Paul C
Emerging Expert • 3 contributions
Liked
• 5/4/26
• DoorDash order
The Deep Fried Szechuan Fish Fillet is fire! Got that light tongue numbing and heat mala sensation.
The Moo Shoo Pork was decent, but they only sent 4 wrappers. There is enough delicious filling for at least 6 or more. The sauce was hidden under the wrapper so I didn't find it until later, and I used my own Hoisin Sauce at first.
The Yang Zhou fried rice was on point, and not too oily or salty as some restaurants make it.
I should mention that due to health reasons, I can't swallow any of the food. I only tasted and chewed it. But it definitely tasted delicious.
P
Porter B
Emerging Expert • 11 contributions
Didn't like
• 3/19/23
• DoorDash order
Chong Qing Hot Chicken was way too spicy and didn't seem to have Sichuan peppercorns. this is one of my favorite dishes but this time it was inedible.
the Mapo Tofu with Ground Pork was delicious but I got about half of what I normally get for the same price.
Eggplant with Hot Garlic Sauce and Steamed Rice were perfect and I want them again.
J
Julian B
7 contributions
Didn't like
• 11/30/23
• DoorDash order
best dumpings in town but this Sesame Chicken and Beef with Broccoli were terrible. chicken was extremely dry and bland, beef was 75-80% broccoli and barley any beef, as well as being bland and overcooked. usually love duck house when we get dim sum but this stuff was just bad