I ordered several items because they all looked good! I wasnt disappointed! All my food was packaged with care in containers which were appropriately sized! The presentation was very nice--way above average! All the food was steaming hot! My order was 100% accurate. I ate the Hawaian fajitas (well, half the order because there was a lot!) and I ate the spinach/mushroom/chicken quesidilla I had ordered specially. Everything was delicious! The chicken was tender and juicy! I can recommend this restaurant if you are wanting some good Mexican food delivered!
H
Heather I
Emerging Expert • 7 contributions
Loved
• 8/4/25
• DoorDash order
The Azteca Special is truly my favorite Mexican dish ever! It's basically mixed fajitas combined with Pollo Con Queso but better! It's such a large portion that I always have enough for another meal. You receive a large bit of rice, strips of chicken, strips of steak, shrimp, broccoli, onions all topped off with cheese dip. The flavor is so bold and delicious! Try it! You won't be sorry!  if you have a picky eater like mine, their side portions of steak or chicken topped off with cheese dip is always a huge hit as well! This is our favorite DoorDash restaurant! 
Tess H
4 contributions
Loved
• 8/1/23
• DoorDash order
this is THE BEST Mexican restaurant in town. Everything is always incredible. The cheese dip is my favorite thing, but I tried the Azteca Platter and oh. my. gosh. every single item was phenomenal. I think I could eat anything from El Azteca and be satisfied.
A
Andy G
5 contributions
Loved
• 7/5/25
• DoorDash order
Solid food. Good value. Consistent quality and service. This is a great family business. Been going there for years.
C
CC
3 contributions
Loved
• 7/20/25
• DoorDash order
Chimichanga always hits. Lots of meat and always fresh. I order at least once a week haha.
The most commonly ordered items and dishes from this store
Appetizers
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
À La Carte
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Salads & Soups
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Side Orders
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Combinations
Each combination platter is served with mexican rice and refried beans with your choice of fillings. Filling choice: beef, chicken, beans or cheese. Entrée choice: enchilada, taco, quesadilla, tamale, burrito, chile relleno, tostaguac, chimichanga, flauta, chalupa, tostada. Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Fajitas
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness. All fajitas are served with rice, beans lettuce, guacamole sour cream pico de gallo, and your choice of flour or corn tortillas. All fajitas are cooked with tomatoes, onions, bell peppers, and served on a sizzling hot skillet chicken
Tacos
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Enchiladas
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Quesadilla
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Burritos
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Nachos
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness. Your choice of corn or flour chips.
Vegetarian Plates
Chimichangas
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Seafood
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.
Steak
Your choice of T- Bone or Ribeye
Chicken
Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.All chicken plates are served with tortillas.
Dinner Specials
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
