The most commonly ordered items and dishes from this store
Filled with cheese and your choice of meat. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Topped with beans, lettuce, tomatoes, fresh cheese and sour cream. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Filled with beans, lettuce, fresh cheese, sour cream, and tomatoes. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Three pelliscadas with beans, green sauce and red sauce topped with onion sour cream, and cheese. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Tacos with cilantro, onions, and lime. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Delicious bollilo rolls smothered with warm refried beans. Topped with chorizo, melted cheese, and fresh pico de gallo. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
20 mixed tacos served with onion, cilantro chiles toreados, and cebollitas cambray. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Flour tortilla served with sour cream cheese, lettuce, and tomatoes. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
It is a traditional Mexican sandwich.filled with beans, cheese, onions, tomatoes, avocado, jalapeños mayonnaise and choice of meat, served with french fries. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Topped with beans, lettuce, sour cream, tomatoes, fresh cheese, and avocado. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Served with rice, beans and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Shrimps cooked with lime juice and mix with cilantro, tomatoes and onion. with slices of avocado and a slice of lime, accompanied with two tostadas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Breaded shrimp, served with rice, lettuce, tomatoes, avocado, and french fries. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Chicken soup, served with tortillas cooked with potato carrot, and corn. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Tender rib-eye steak grilled with onions, tomatoes & bell peppers served with rice, beans, guacamole, lettuce, sour cream, pico de gallo & tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Delicious grilled seasoned rib-eye steak served with rice, grilled seasoned vegetables (carrots, broccoli, cauliflower) pico de mango (onions, cilantro, tomatoes and mango), and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Filled with beans, rice, lettuce, cheese and sour cream. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
A traditional Mexican plate, chilaquiles consists of crispy, fried corn tortillas,lightly simmered in green sauce until slightly softened with 2 eggs on the top, sour cream, fresh cheese, and avocado. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Grilled tender rib-eye steak with shrimp, cooked with onions, topped with white cheese sauce. Served with rice, beans, and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Steak, chicken or shrimp. Come with bacon, pineapple, green bell pepper, onion, tomatoes, and melted cheese. Served with tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
3 chicken enchiladas covered with green salsa. Served with rice, beans, topped with sour cream, chopped onion, and Mexican cheese. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
3 chicken enchiladas covered with our special mole poblano sauce. Topped with Mexican cheese, and diced onions. Served with rice, and beans. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Served with rice, beans, lettuce, guacamole, pico tortillas de gallo, onions, cactus, and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Grilled flank steak served with two cheese enchiladas, covered with green salsa, sour cream, fresh cheese, chopped onion, black beans, Mexican guacamole, and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Tender grilled steak, chicken breast, shrimp, tender chorizo, carnitas and cactus, topped with cheese sauce. served wirice, beans, lettuce, Mexican guacamole sour cream, and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Grilled flank steak, served with two chicken enchiladas, covered with mole poblano sauce, chopped onions, fresh cheese, black beans, Mexican guacamole, and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Fried pork ribs cooked in green sauce and fresh potatoes. Served with rice, beans & tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Two smoked chops, cooked with green salsa, and potatoes. Served with rice, beans, and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
All fajitas are served with sautéed onions, bell peppers and tomatoes on a sizzling skillet. Served with rice, beans, guacamole Mexicano, lettuce, sour cream, and tortillas. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
Kids' under 12 years. Includes soft drink. Consuming raw or under cook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, specialty if you have certain medical condition.
32 oz.