The most commonly ordered items and dishes from this store
A traditional Mexican dish—i slow-cooked stew, made with beef. The meat is marinated in a combination of dried chilies, spices, and herbs—things like guajillo and ancho peppers—and then it’s cooked until it’s super tender. served it with warm corn tortillas, onions, cilantro, and a side of consommé for dipping. It’s just packed with flavor
Lettuce, tomatoes, jalapeños in vinegar mayo, refried beans and avocado.
Served with lettuce, pico de gallo and guacamole.
All day.
Made with Oaxaca cheese, onions, chipotle, avocado, papalo, and mayonnaise.
All day.
Made with refried beans, onions, cilantro, guacamole in a wrapped flour tortilla with your choice of meat, and topped with sour cream.
Made with rice, beans, pico de gallo, onion, cilantro, guacamole sour cream and your choice of meat.
Servido con arroz y frijoles y tortilla. / Served with rice and beans and corn tortilla.
Rolled in a soft flour tortilla and fried until golden crisp made with refried beans, rice, and choice of meat topping with sour cream, red and green sauce.
Flat fried tortilla with refried black beans, lettuce, guacamole, sour cream, and cheese.
Made (three) enchiladas with choice of green, red sauce or mole.
Se sirve con ensalada y vegetales. / Served with salad, and vegetables.
Se sirven con arroz, frijoles y tortillas de maiz. / Served with rice, beans and corn tortillas.
All burger served with French fries.
